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Author Name Root, Waverley (and the Editors of TIME-LIFE Books) Title The Cooking of Italy: Foods of the World Binding Hard Cover Book Condition Good with no dust jacket Publisher Alexandria, Virginia, U.S.A. Time-Life, Incorporated 1978 ISBN Number 0809400308 / 9780809400300 Seller ID 13650 208 pgs clean, tight, tanned. Darkened pg edges. Bumped edges, corners, spine edges. Lt shelf rubbing to illustrated covers.
Cookery Italian Cooking Regional Ethnic
Price =
9.95 USD |
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